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lunch
» ANTIPASTI LUNCH
5-03-2022, 21:24
BRUSCHETTA
Italian toasted bread topped with fresh tomato, onion, garlic, basil and balsamic glaze
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5-03-2022, 21:22
EGGPLANT ROLLATINI
Eggplant stuffed with ricotta cheese, topped with marinara and melted mozzarella
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5-03-2022, 21:22
MOZZARELLA CAPRESE
Buffalo mozzarella, tomato and basil, drizzled with aged balsamic glaze
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5-03-2022, 21:22
BAKED CLAMS
Littleneck clams served in a white wine sauce with oregano, topped with breadcrumbs
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5-03-2022, 21:22
MUSSELS OREGANATA
Jumbo mussels topped with seasoned breadcrumbs
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5-03-2022, 21:21
CALAMARI FRITTI -
Dusted with semolina flour and flash fried, served with marinara sauce
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5-03-2022, 21:21
MOZZARELLA STICKS
Served with Marinara Sauce
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